Espresso roast - Brazil - Fazenda Freitas

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Winey sweet - fruity - almond

Processing: natural 

Region: Patrocinio, Cerrado Mineiro

Varietal: Acaia, Arara, Bourbon, Catuaí, Geisha, Mundo Novo, Topázio

Osmar Pereira Nunes began as a cattle rancher, but in 1984, his son, Osmar Junior, shifted the focus to coffee farming in Cerrado Mineiro. Over time, they expanded their operations, acquiring several farms, including Fazenda Freitas. Gabriel, Osmar Junior’s son and an agronomist, has modernized the farm with advanced technology, leading to international recognition for their high-quality coffee. Today, 220 hectares of Fazenda Freitas are dedicated to cultivating top coffee varieties, using both Natural and Pulped Natural processing methods.